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  • Fung Tu | Contra

    Visit Fung Tu, Contra and Wildair on the Lower East Side.

    28:08

  • Peru, Part 2

    On Mike's trip to Peru, visit Central, an internationally ranked restaurant, and more.

    26:50

  • Peru

    The culinary scene in Lima is driven by fishing, local ingredients and native chefs.

    28:40

  • Alek Stupak

    One of the greatest, most avant-garde pastry chefs in America also cooks Mexican cuisine.

    27:06

  • Sicily: Part 2

    Chef Melissa Muller and Mike Colameco continue their journey in Sicily.

    27:49

  • Sicily: Part 1

    Mike tours Sicily with chef and food writer Melissa Muller, who owns Eolo in Chelsea.

    28:00

  • Aquavit

    A day with Michelin Star chef Emma Bengtsson and her staff at Aquavit.

    27:29

  • Philippines

    Mike and two chefs tour Manila and a half dozen other islands in the Philippines.

    27:54

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