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A CHEF'S LIFE

S1 Ep1: Sweet Corn & Expensive Tea

  • Aired: 09/06/2013
  • 24:40
  • Rating: NR
Chef Vivian Howard and her husband Ben leave New York to open a restaurant in her small North Carolina hometown. Vivian revisits the Southern tradition of “putting up” corn and shares her method for making smoked corn relish. As the episode concludes, a devastating setback threatens their new life.
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S1 Ep1: Sweet Corn & Expensive Tea
S1 Ep1: Sweet Corn & Expensive Tea
Chef Vivian and her husband leave NYC to open a restaurant in her North Carolina hometown.
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