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Pulled Doughs

  • Aired: 10/14/2015
  • 01:01
  • Rating: NR
Pizza, pretzel, and strudel are all Old World European specialties that involve “pulling” dough. Join Martha in the kitchen to learn all the expert tips you’ll need to prepare these recipes at home: old Vienna apple strudel with cookbook author Nick Malgieri, pizza with Fortina’s Christian Petroni, and soft pretzels with Sigmunds’s Lina Kulchinsky.
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Pulled Doughs
Pulled Doughs
Pizza, pretzel and strudel are all Old World European specialties involving pulling dough.
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