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FAMILY INGREDIENTS

S2 Ep3: Tashia Hart

  • Aired: 10/12/2017
  • 03:26
  • Rating: NR
Utilizing indigenous ingredients and food traditions to create a brilliant contemporary cuisine is at the heart of an emerging indigenous food movement among young Native American chefs. Tashia Hart, culinary ethnobotanist, shows Chef Ed Kenney how to take indigenous ingredients to create a contemporary dish.
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S2 Ep3: Tashia Hart
S2 Ep3: Tashia Hart
Tashia Hart is part of an emerging food movement of young Native American chefs.
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