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S2 Ep5: Candy

  • Aired: 10/02/2017
  • 02:42
  • Rating: NR
On their culinary adventure, Hawai‘i chefs Ed Kenney and Andrew Le learn how to make che lam, a Vietnamese style mochi made from rice and Pandan. Pandan is used in Vietnam for many things including tea and seasoning. Can you describe what its flavor is?
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S2 Ep5: Candy
S2 Ep5: Candy
Looking for sweets? Watch the incredible process of making che lam.
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