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Martha makes three extraordinary press-in crust desserts.
Preview | 33s
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Martha bakes three fantastic meringue based desserts.
Cream puff, éclair and napoleon lovers, pay attention...this episode is for you!
Preview | 38s
Layered Yeast Dough
Martha shares her culinary tricks in three classics made with layered yeast dough.
Preview | 31s
Martha makes four simple one-bowl desserts.
Preview | 34s
Learn all the techniques you’ll need to make pizzeria classics at home.
Never Enough Cookies
Martha Bakes four fantastic cookies- perfect for every occasion.
Learn how to make a basic Japanese-style white bread loaf.
Preview | 35s
Martha incorporates frangipane, made with a variety of nuts, into four remarkable recipes.
Martha creates three spectacular desserts from her favorite sponge cake recipe.
Preview | 32s
Martha incorporates ganache into three remarkable desserts.
Preview | 30s
Martha shares her invaluable techniques while preparing a variety of homemade doughnuts.
Preview | 43s
Learn the technique to prepare lemon tarts, cupcakes and an elegant genoise.
Some of Martha’s favorite desserts have something in common: fruit.
Preview | 1m 4s
Martha Makes Mango Upside-Down Cake
Martha brushes water above the sugar in the pot to prevent crystals from forming.
Clip | 1m 35s
Martha incorporates this antioxidant-rich ingredient into four remarkable desserts.
Preview | 1m 7s
Martha Makes Green-Tea-Tuile Ice Cream Cones
Martha demonstrates how to make green-tea-tuile ice cream cones.
Clip | 1m 8s
How to Make the Napoleon Design on Cake
Martha shows how to decorate a Napoleon cake.
Clip | 54s
Get your coffee fix as Martha makes four extraordinary coffee-flavored desserts.
Preview | 1m 5s
Lining Baking Sheet with Parchment Paper
Parchment paper is an effective and inexpensive liner for baking needs.
Clip | 1m 6s
Martha shares four all-time favorite desserts that will transport you to the Tropics.
Preview | 1m 14s
Bake it Dark
Martha shares tricks to coaxing the utmost flavor from your baked good—bake it dark!
Poke Holes in Pudding Cake to Absorb More Toffee Sauce
Martha pokes holes in pudding cake to absorb more toffee sauce and keep it more moist.
Clip | 58s
Martha Decorates a Hedgehog Cake
Martha demonstrates how to decorate a hedgehog cake.
Clip | 1m 17s