Martha Bakes

Yeast Dough


Whether you are a beginner or a seasoned pro, you’ll welcome Martha’s expert tips and tricks for making a tasty and versatile yeast dough. Martha’s recipe incorporates both butter and sour cream; in this episode, she uses it to make a variety of breakfast treats from pecan sticky buns to pull-apart monkey bread that’s as fun to eat as it is to make.

Aired: 06/12/13

Rating: NR

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